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RCI-BR.006.0166.001

Almond Crisps

Almond Crisps from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • of butter
    ½ cup
  • teaspoonful of vanilla extract
    1 unit
  • of powdered sugar
    1 cup
  • teaspoonful of almond extract
    ¼ unit
  • eggs
    2 unit
  • tablespoonfuls of milk
    2 unit
  • blanched almonds
    cut in halves
    1 unit
  • of flour
    2 cups

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)