RCI-BR.006.0116.001

Basic Pie Pastry

Name: Basic Pie Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 2/3 cups unbleached all-purpose flour; 2 unit Tbs. Sugar; 1/2 tsp salt; 1/2 cup (1 stick) very cold unsalted butter (cut into 1/4-inch pieces); 4 1/2 unit Tbs. ice-cold water

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

unbleached all-purpose flour
1 2/3 cups
Tbs. Sugar
2 unit
salt
1/2 tsp
(1 stick) very cold unsalted butter
cut into 1/4-inch pieces
1/2 cup
Tbs. ice-cold water
4 1/2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Basic Pie Pastry

Ingredients

Method

What Makes This Variant Distinct