RCI-BR.006.0086.001

Pumpkin Pie

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 1/2 cups strained pumpkin (browned); 3 tbsp all purpose flour; 1 cup light brown sugar; 2 cups milk; 1 cup heavy cream; 1 tsp cinnamon; 1/2 tsp ginger; 1/2 tsp nutmeg; 2 unit eggs (well beaten); 1 unit pie dough for 2 8" plates; 2 tbsp sugar; 1 pinch of ginger or cardamom

Pumpkin pie is a traditional American dessert.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

strained pumpkin
browned
1 1/2 cups
all purpose flour
3 tbsp
light brown sugar
1 cup
milk
2 cups
heavy cream
1 cup
cinnamon
1 tsp
ginger
1/2 tsp
nutmeg
1/2 tsp
eggs
well beaten
2 unit
pie dough for 2 8" plates
1 unit
sugar
2 tbsp
of ginger or cardamom
1 pinch

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pumpkin Pie

Ingredients

Method

What Makes This Variant Distinct