RCI-BR.005.0423.001

Ruiskatut

Name: Ruiskatut
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Estonian
Ingredients: 7 tablespoons unsalted butter (at room temperature); ¾ cup all-purpose flour; 1 cup rye flour; 3 tablespoons milk; ⅓ cup packed light brown sugar; 1 teaspoon baking powder; ½ teaspoon salt

Estonian rye cookies. These popular Estonian cookies are often served with cocktails or used as a ba

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

unsalted butter
at room temperature
7 tablespoons
all-purpose flour
¾ cup
rye flour
1 cup
milk
3 tablespoons
packed light brown sugar
⅓ cup
baking powder
1 teaspoon
salt
½ teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Ruiskatut

Ingredients

Method

What Makes This Variant Distinct