RCI-BR.005.0382.001

Swedish Creme

Name: Swedish Creme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Swedish
Ingredients: 2 cups heavy cream; 1 cup Sugar (plus); 2 teaspoons Sugar (divided); 1 unit envelope unflavored gelatin; 1 teaspoon imitation vanilla; 1 teaspoon almond extract; 2 cups sour cream; 1 cup fresh raspberries or frozen red raspberries (crushed)

thumb| Swedish Creme

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

heavy cream
2 cups
Sugar
plus
1 cup
Sugar
divided
2 teaspoons
envelope unflavored gelatin
1 unit
imitation vanilla
1 teaspoon
almond extract
1 teaspoon
sour cream
2 cups
fresh raspberries or frozen red raspberries
crushed
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Swedish Creme

Ingredients

Method

What Makes This Variant Distinct