RCI-BR.005.0152.001

Fried Norwegian Cookies

Name: Fried Norwegian Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Norwegian
Ingredients: 2 large eggs (at room temperature); 3 tablespoons granulated sugar; ¼ cup butter (melted); 2 tablespoons milk; 1 teaspoon vanilla; 1¾ unit – 2 cups all-purpose flour; 1 unit vegetable oil; 1 unit powdered sugar

thumb|300px|Fried Norwegian Cookies

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs
at room temperature
2 large
granulated sugar
3 tablespoons
butter
melted
¼ cup
milk
2 tablespoons
vanilla
1 teaspoon
– 2 cups all-purpose flour
1¾ unit
vegetable oil
1 unit
powdered sugar
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Fried Norwegian Cookies

Ingredients

Method

What Makes This Variant Distinct