RCI-BR.005.0117.001

Nankatai

Name: Nankatai
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup maida flour; 1/2 cup ghee or butter (melted); 1/2 cup Sugar (powdered); 2 tbsp chopped cashewnuts; 1 tsp cardamom powder; 1/4 tsp baking powder; 1/4 tsp saffron

thumb|Nankatai

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

maida flour
1 cup
ghee or butter
melted
1/2 cup
Sugar
powdered
1/2 cup
chopped cashewnuts
2 tbsp
cardamom powder
1 tsp
baking powder
1/4 tsp
saffron
1/4 tsp

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Nankatai

Ingredients

Method

What Makes This Variant Distinct