RCI-BR.005.0018.001

Cranberry Orange Squares

Name: Cranberry Orange Squares
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup (240g) rolled oats; 1 cup (240g) all-purpose flour; 3/4 cup (180g) brown sugar; 3/4 teaspoon baking soda; 1/2 cup (120g) butter (melted); 1 cup (240ml) whole cranberry sauce; 2 tablespoons orange juice

A delicious square recipe with a pleasant flavor of oranges and cranberries.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(240g) rolled oats
1 cup
(240g) all-purpose flour
1 cup
(180g) brown sugar
3/4 cup
baking soda
3/4 teaspoon
(120g) butter (melted)
1/2 cup
(240ml) whole cranberry sauce
1 cup
orange juice
2 tablespoons

Method

Lightly oil and line a square pan.

In a mixing bowl, combine the rolled oats, flour, sugar, and baking soda using a whisk.

Using your hands, mix the melted butter into the rolled oats mixture, until it forms pea-sized clumps. Do not over mix.

Reserve 1 1/2 cups (360g) of mixture to be used as the topping.

Press remainder of oat mix into the bottom of the pan, making sure it covers the whole bottom.

Mix the orange juice with the cranberry sauce.

Spread evenly over the base.

Sprinkle the reserved oats mixture over the top.

Bake at 350°F (180°C) for 40 minutes, or until golden brown.

Cool and cut into squares.

Cranberry Orange Squares

Ingredients

Method

What Makes This Variant Distinct