RCI-BR.004.0707.001

Mymu's White Rice Cake

Name: Mymu's White Rice Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2½ cups flour; 2 cups brown sugar; 1 cup buttermilk; ¾ cup butter (softened); 3 unit eggs; 1 tsp baking powder; 1 tsp baking soda; 1 tsp vanilla extract; ½ tsp salt; 1 tsp cinnamon; ½ tsp nutmeg; ½ tsp ginger; 2 cups cooked white rice; 1 cup chopped nuts; 1 unit confectioners' sugar

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

flour
2½ cups
brown sugar
2 cups
buttermilk
1 cup
butter
softened
¾ cup
eggs
3 unit
baking powder
1 tsp
baking soda
1 tsp
vanilla extract
1 tsp
salt
½ tsp
cinnamon
1 tsp
nutmeg
½ tsp
ginger
½ tsp
cooked white rice
2 cups
chopped nuts
1 cup
confectioners' sugar
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Mymu's White Rice Cake

Ingredients

Method

What Makes This Variant Distinct