RCI-BR.004.0684.001

Tea Pineapple Cake

Name: Tea Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1/2 cup (1 stick) butter (at room temperature); 3/4 cup granulated sugar; 2 large eggs; 1 1/2 cups all-purpose flour; 1/4 tsp salt; 1 tsp baking powder; 1 cup regular milk; 3/4 cup pineapple chunks (drained)

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(1 stick) butter
at room temperature
1/2 cup
granulated sugar
3/4 cup
eggs
2 large
all-purpose flour
1 1/2 cups
salt
1/4 tsp
baking powder
1 tsp
regular milk
1 cup
pineapple chunks
drained
3/4 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Tea Pineapple Cake

Ingredients

Method

What Makes This Variant Distinct