RCI-BR.004.0646.001

White Cake

Name: White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Louisiana Creole
Ingredients: 2¼ cups flour; 1 tablespoon baking powder; ½ teaspoon salt; ½ cup butter softened; ½ cup sugar; 4 unit egg whites; 2 teaspoon vanilla; 1 cup milk

White Cake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
2¼ cups
baking powder
1 tablespoon
salt
½ teaspoon
butter softened
½ cup
sugar
½ cup
egg whites
4 unit
vanilla
2 teaspoon
milk
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

White Cake

Ingredients

Method

What Makes This Variant Distinct