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RCI-BR.004.0645.001

Whipped Cream Graham Cake

Whipped Cream Graham Cake from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner

Ingredients

  • (2 cups) heavy cream
    1 pint
  • honey or sugar
    2 tbsp
  • squares (16 rectangles) of graham crackers
    32 unit
  • sprinkles
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)