RCI-BR.004.0564.001

Funnel Cakes

Name: Funnel Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2½ cups self-rising flour; ¼ cup sugar; 1⅓ cups milk; 2 unit eggs (slightly beaten); 1 unit vegetable oil; 1 unit sifted powdered sugar

Contributed by [http://Groups.Yahoo.Com/Group/World_Recipes/ World Recipes Y-Group] * Makes about a

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

self-rising flour
2½ cups
sugar
¼ cup
milk
1⅓ cups
eggs
slightly beaten
2 unit
vegetable oil
1 unit
sifted powdered sugar
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Funnel Cakes

Ingredients

Method

What Makes This Variant Distinct