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RCI-BR.004.0528.001

Eggnog Pound Cake

Eggnog Pound Cake from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • butter or margarine
    soft
    1 cup
  • shortening
    ½ cup
  • sugar
    3 cup
  • eggs
    6 unit
  • flour
    3 cups
  • egg nog
    1 cup
  • flaked coconut
    1 cup
  • lemon extract
    1 tsp
  • vanilla
    1 tsp
  • coconut extract
    ½ tsp

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)