RCI-BR.004.0412.001

Apple Cake with Brown Sugar Icing

Name: Apple Cake with Brown Sugar Icing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 3 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon salt; 1-1/2 cups canola oil; 3 unit eggs; 2-1/4 cups sugar; 2 teaspoons vanilla extract; 2 cups chopped pecans; 3 cups finely chopped apples (peeled); 1/2 cup butter; 1/2 cup brown sugar (packed); 1/4 cup milk

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

all-purpose flour
3 cups
baking soda
1 teaspoon
salt
1/2 teaspoon
canola oil
1-1/2 cups
eggs
3 unit
sugar
2-1/4 cups
vanilla extract
2 teaspoons
chopped pecans
2 cups
finely chopped apples (peeled)
3 cups
butter
1/2 cup
brown sugar
packed
1/2 cup
milk
1/4 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Apple Cake with Brown Sugar Icing

Ingredients

Method

What Makes This Variant Distinct