RCI-BR.004.0373.001

Rhubarb Upside-down Cake

Name: Rhubarb Upside-down Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit stick of butter or margarine; 1½ to 2 cups brown sugar; 3 cups rhubarb (cut up)

Contributed by [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

stick of butter or margarine
1 unit
brown sugar
1½ to 2 cups
rhubarb
cut up
3 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rhubarb Upside-down Cake

Ingredients

Method

What Makes This Variant Distinct