RCI-BR.004.0327.001

Sour Milk Griddle Cakes

Name: Sour Milk Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 cups flour; ½ teaspoon salt; 2-1/2 teaspoons baking powder; 1 unit -teaspoon baking soda; 2 cups sour; 1 unit beaten egg; 2 tablespoons melted shortening; 2 unit egg whites (stiffly beaten); 1 unit -teaspoon vanilla extract

From my Grandmother’s Estate. Notation on card says this was one of several griddlecake recipes serv

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
2 cups
salt
½ teaspoon
baking powder
2-1/2 teaspoons
-teaspoon baking soda
1 unit
sour
2 cups
beaten egg
1 unit
melted shortening
2 tablespoons
egg whites
stiffly beaten
2 unit
-teaspoon vanilla extract
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sour Milk Griddle Cakes

Ingredients

Method

What Makes This Variant Distinct