RCI-BR.004.0277.001

Prajitura cu Prune

Name: Prajitura cu Prune
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 2 tablespoons sour cream; 10 oz / 300 g flour; 5 oz / 150 g butter or margarine; 14 oz / 400 g confectioner's sugar; 5 unit yolks; 2 unit egg whites; 2 lbs / 1 kg peeled and pitted plums; 1 teaspoon ground cinnamon; 1 unit shortening for the pan

Cake with plums. A Romanian favorite.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sour cream
2 tablespoons
/ 300 g flour
10 oz
/ 150 g butter or margarine
5 oz
/ 400 g confectioner's sugar
14 oz
yolks
5 unit
egg whites
2 unit
/ 1 kg peeled and pitted plums
2 lbs
ground cinnamon
1 teaspoon
shortening for the pan
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Prajitura cu Prune

Ingredients

Method

What Makes This Variant Distinct