RCI-BR.004.0274.001

Pineapple Pound Cake

Name: Pineapple Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: ½ cup shortening; 1 cup butter; 2½ cups sugar; 6 large eggs; 3 cups sifted all-purpose flour; 1 tsp baking powder; ¼ cup milk; 1 tsp vanilla; ¾ cup crushed pineapple and juice

Contributed by Lilly at [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

shortening
½ cup
butter
1 cup
sugar
2½ cups
eggs
6 large
sifted all-purpose flour
3 cups
baking powder
1 tsp
milk
¼ cup
vanilla
1 tsp
crushed pineapple and juice
¾ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Pineapple Pound Cake

Ingredients

Method

What Makes This Variant Distinct