RCI-BR.004.0202.001

Rice Bran Buttermilk Pancakes

Name: Rice Bran Buttermilk Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 cup rice flour; ¾ cup rice bran; 1 tablespoon sugar; 1 teaspoon baking powder; ½ teaspoon baking soda; 1¼ cups buttermilk; 3 unit egg whites beaten; 1 unit vegetable cooking spray; 1 unit fresh fruit

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

rice flour
1 cup
rice bran
¾ cup
sugar
1 tablespoon
baking powder
1 teaspoon
baking soda
½ teaspoon
buttermilk
1¼ cups
egg whites beaten
3 unit
vegetable cooking spray
1 unit
fresh fruit
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rice Bran Buttermilk Pancakes

Ingredients

Method

What Makes This Variant Distinct