RCI-BR.004.0144.001

Gluten-free Pineapple Velvet Cake

Name: Gluten-free Pineapple Velvet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2¼ cups gluten-free flour mix; 3 teaspoon baking powder; 1 teaspoon baking soda; 1 teaspoon xanthan gum; 1 teaspoon salt; 1 unit four eggs; 1⅔ cups sugar; 1 cup canola oil; 1 teaspoon gluten-free vanilla

Gluten-free Pineapple Velvet Cake from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

gluten-free flour mix
2¼ cups
baking powder
3 teaspoon
baking soda
1 teaspoon
xanthan gum
1 teaspoon
salt
1 teaspoon
four eggs
1 unit
sugar
1⅔ cups
canola oil
1 cup
gluten-free vanilla
1 teaspoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Gluten-free Pineapple Velvet Cake

Ingredients

Method

What Makes This Variant Distinct