RCI-BR.004.0137.001

Economical Cake

Name: Economical Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 4 oz / 125 g butter; 5 unit eggs; 8 oz / 250 g sugar; 8 oz / 250 g flour; 1 unit vanilla or lemon peel; 1 teaspoon baking powder; 1 unit butter and flour to grease and dust the pan

In Romanian: Chec economic

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

/ 125 g butter
4 oz
eggs
5 unit
/ 250 g sugar
8 oz
/ 250 g flour
8 oz
vanilla or lemon peel
1 unit
baking powder
1 teaspoon
butter and flour to grease and dust the pan
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Economical Cake

Ingredients

Method

What Makes This Variant Distinct