RCI-BR.004.0093.001

Atomic Fudge Cake

Name: Atomic Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups (710 ml) sugar; 1 ¾ cup (415ml) flour; 1 ¾ cups (415ml) baking cocoa; 1 ½ teaspoon (7 ml) baking soda; 1 ½ teaspoon (7 ml) baking powder; 1 teaspoon salt (5ml); 2 unit eggs; 1 unit cup(235 ml) milk; ½ cup (120 ml) vegetable oil; 2 teaspoons (10 ml) vanilla extract; 1 cup (235 ml)boiling water

Desserts A delicious chocolate cake recipe.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

(710 ml) sugar
3 cups
(415ml) flour
1 ¾ cup
(415ml) baking cocoa
1 ¾ cups
(7 ml) baking soda
1 ½ teaspoon
(7 ml) baking powder
1 ½ teaspoon
salt (5ml)
1 teaspoon
eggs
2 unit
cup(235 ml) milk
1 unit
(120 ml) vegetable oil
½ cup
(10 ml) vanilla extract
2 teaspoons
(235 ml)boiling water
1 cup

Method

Mix the dry ingredients well in a large bowl. For better texture, sift them together.

Add the eggs, milk, vanilla and vegetable oil and mix well. Then add the water. Mix it until it has a lot of little bubbles. This batter will be very thin.

Pour into two greased 9 inch round baking pans

Bake in a preheated oven at 350 °F (175 °C) for thirty minutes. (About 20 minutes for a convection oven)

Atomic Fudge Cake

Ingredients

Method

What Makes This Variant Distinct