RCI-BR.004.0056.001

Onion Rings

Name: Onion Rings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 medium white onions (sliced); 1 cup milk; 3 unit eggs (beaten); 1 unit salt (to taste); 2 cups powdered pancake mix; 1 unit parsley sprigs (for garnish)

are a type of fast food commonly found in the United States, Canada, United Kingdom, Australia, and

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

white onions
sliced
5 medium
milk
1 cup
eggs
beaten
3 unit
salt
to taste
1 unit
powdered pancake mix
2 cups
parsley sprigs
for garnish
1 unit

Method

Separate the sliced onions into rings.

Combine milk, eggs and salt to taste in mixing bowl.

Soak onion rings in mixture 30 minutes.

Place pancake mix in shallow bowl.

Remove onion rings from milk mixture then dip in pancake mix.

Deep-fry rings in 375°F (190°C) oil until golden brown.

Drain fried onion rings on paper towels.

Pack fried onion rings loosely, without pressing, into 8" X 4" loaf pan.

Bake in a 400°F (200°C) oven for 10-15 minutes.

Turn onto serving plate and garnish with parsley.

Onion Rings

Ingredients

Method

What Makes This Variant Distinct