RCI-BR.003.0167.001
Mr. Food's Pull-apart Polish Babka
Because of the way this bakes, I like to pull apart the baked dough instead of cutting it. I know it
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultybeginner
Ingredients
- (17½ oz each) refrigerated buttermilk biscuits (8 biscuits per can)2 cans
- sugar⅓ cup
- ground cinnamon1 tsp
- raisins½ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)