RCI-BR.003.0160.001

Banana Scones

Name: Banana Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Fijian
Ingredients: 2 cups flour; 1/2 teaspoon salt; 3 teaspoons baking powder; 2 tablespoons butter (melted); 1/4 cup mashed banana; 1/4 cup Sugar; 1 unit egg; 2 tablespoons milk

Great for breakfast!

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

flour
2 cups
salt
1/2 teaspoon
baking powder
3 teaspoons
butter
melted
2 tablespoons
mashed banana
1/4 cup
Sugar
1/4 cup
egg
1 unit
milk
2 tablespoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Banana Scones

Ingredients

Method

What Makes This Variant Distinct