RCI-BR.003.0141.001

Rose Geranium Biscuits

Name: Rose Geranium Biscuits
Prep time: 10 min
Cook time: 8 min
Total time: 18 min
Yield: 4 servings
Cuisine: English
Ingredients: ½ cup butter; 1 cup sugar; 1 unit egg; ½ cup milk; 1 tsp rosewater; 2 tsp rose geranium leaves finely chopped; 2½ cups flour; 1½ tsp baking powder; 4 unit dozen small rose geranium leaves (or flowers) for garnish

A recipe using Scented Rose Geranium leaves and flowers (Pelargonium Graveolens).

Prep10 min

Cook8 min

Total18 min

Servings4

Difficultyintermediate

Ingredients

butter
½ cup
sugar
1 cup
egg
1 unit
milk
½ cup
rosewater
1 tsp
rose geranium leaves finely chopped
2 tsp
flour
2½ cups
baking powder
1½ tsp
dozen small rose geranium leaves (or flowers) for garnish
4 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Rose Geranium Biscuits

Ingredients

Method

What Makes This Variant Distinct