RCI-BR.003.0123.001

Treacle Scones

Name: Treacle Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Scottish
Ingredients: 8 ounces self-rising flour; 2 ounces butter; 1 ounce caster sugar; ½ teaspoon ground cinnamon; 2 tablespoons black treacle or molasses; 1 pinch salt; 5 unit fluid ounces milk (to mix)

From "Scottish Teatime Recipes" - my family will munch on these wee treats at any old time of day!

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

self-rising flour
8 ounces
butter
2 ounces
caster sugar
1 ounce
ground cinnamon
½ teaspoon
black treacle or molasses
2 tablespoons
salt
1 pinch
fluid ounces milk
to mix
5 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Treacle Scones

Ingredients

Method

What Makes This Variant Distinct