RCI-BR.003.0107.001

Barbeque Biscuit Pie

Name: Barbeque Biscuit Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 2 tablespoons canola oil; 1 pound ground venison; 1 small white onion diced; 1 cup barbeque sauce; 1 can refrigerated uncooked biscuits; 2 cups sharp cheddar cheese

This recipe came from an estate sale. I obtained it when I purchased the family collection from the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

canola oil
2 tablespoons
ground venison
1 pound
white onion diced
1 small
barbeque sauce
1 cup
refrigerated uncooked biscuits
1 can
sharp cheddar cheese
2 cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Barbeque Biscuit Pie

Ingredients

Method

What Makes This Variant Distinct