RCI-BR.003.0084.001

Low carb muffins

Name: Low carb muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 tbsp vegetable oil; 4 unit eggs; 1/2 tsp cream of tartar; 1/4 cup low fat cottage cheese; 2 tbsp soy flour; 1 package artificial sweetener

Low carb muffins from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

vegetable oil
1/2 tbsp
eggs
4 unit
cream of tartar
1/2 tsp
low fat cottage cheese
1/4 cup
soy flour
2 tbsp
artificial sweetener
1 package

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Low carb muffins

Ingredients

Method

What Makes This Variant Distinct