RCI-BR.003.0028.001

Australian Anzac Biscuits

Name: Australian Anzac Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 125 grams butter -- 4 oz; 1 unit dessertspoon golden syrup -- Tablespoon will do; 1/2 cup white sugar; 3/4 cup flour; 3/4 cup rolled Oats; 3/4 cup coconut; 1 teaspoon baking soda; 1 tablespoon water

A biscuit or cookie originally sent in food parcels to Australian and New Zealand troops during the

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

butter -- 4 oz
125 grams
dessertspoon golden syrup -- Tablespoon will do
1 unit
white sugar
1/2 cup
flour
3/4 cup
rolled Oats
3/4 cup
coconut
3/4 cup
baking soda
1 teaspoon
water
1 tablespoon

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Australian Anzac Biscuits

Ingredients

Method

What Makes This Variant Distinct