RCI-BR.003.0014.001

Mozzarella Mini Pizzas

Name: Mozzarella Mini Pizzas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 large English muffins (split and buttered); 1 unit grated Parmesan cheese; 1½ cups (6 ounces) shredded cheddar cheese; 6 unit frankfurters; 1 unit (10.5 ounce) can pizza sauce; 1 cup (4 ounces) shredded mozzarella cheese

American cuisine

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

English muffins
split and buttered
6 large
grated Parmesan cheese
1 unit
(6 ounces) shredded cheddar cheese
1½ cups
frankfurters
6 unit
(10.5 ounce) can pizza sauce
1 unit
(4 ounces) shredded mozzarella cheese
1 cup

Method

Preheat oven to 350°F.

Sprinkle buttered muffins with Parmesan cheese.

Toast under broiler until golden brown.

Place 1½ tablespoons of shredded cheddar cheese on each muffin.

Cut frankfurters crosswise in ¼-inch slices; arrange on muffins.

Top each with about 2 tablespoons of pizza sauce, sprinkle with 1 tablespoon of mozzarella cheese.

Bake 12 to 15 minutes or until thoroughly heated.

Mozzarella Mini Pizzas

Ingredients

Method

What Makes This Variant Distinct