RCI-BR.002.0127.001

Green Curry Pork Tortilla with Cilantro Yogurt

Name: Green Curry Pork Tortilla with Cilantro Yogurt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz pulled pork (youll end up eating half of it out of the pan); 1 unit Shallot/onion (small dice); 1 clove garlic (minced); 1 unit Tbl Coriander (toasted/crushed); 1 tsp Ginger (grated); 1 tsp lemongrass (minced); 2 tsp Green curry paste; 2 small flour Tortillas; 1 unit Tbl Peanut oil; 1 can Mandarin Oranges; 4 oz HIGH fat yogurt; 1 unit fat pinch of chopped Cilantro; 1 unit green onion springs

Green Curry Pork Tortilla with Cilantro Yogurt from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyadvanced

Ingredients

pulled pork (youll end up eating half of it out of the pan)
6 oz
Shallot/onion
small dice
1 unit
garlic
minced
1 clove
Tbl Coriander
toasted/crushed
1 unit
Ginger
grated
1 tsp
lemongrass
minced
1 tsp
Green curry paste
2 tsp
flour Tortillas
2 small
Tbl Peanut oil
1 unit
Mandarin Oranges
1 can
HIGH fat yogurt
4 oz
fat pinch of chopped Cilantro
1 unit
green onion springs
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Green Curry Pork Tortilla with Cilantro Yogurt

Ingredients

Method

What Makes This Variant Distinct