RCI-BR.002.0064.001

Chili Jack Tortilla Chips

Name: Chili Jack Tortilla Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 16 unit corn tortillas; 1 unit vegetable oil for brushing the tortillas; 1 tablespoon chili powder; 1 teaspoon salt; ½ teaspoon dried oregano (crumbled); 1½ cups grated Monterey jack cheese (about 6 ounces)

Contributed by Jenn B aka Mom2Sam and Tiny at [http://Groups.Yahoo.Com/Group/World_Recipes/ World Re

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

corn tortillas
16 unit
vegetable oil for brushing the tortillas
1 unit
chili powder
1 tablespoon
salt
1 teaspoon
dried oregano
crumbled
½ teaspoon
grated Monterey jack cheese (about 6 ounces)
1½ cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chili Jack Tortilla Chips

Ingredients

Method

What Makes This Variant Distinct