RCI-BR.002.0019.001

Chapattis

Name: Chapattis
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit Place 2 1/4 cups (280 g); 1 unit atta flour and a pinch of salt in a large bowl; 1 unit gradually add 1 cup (250 ml) water or enough to form a firm dough

Chapattis from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

Place 2 1/4 cups (280 g)
1 unit
atta flour and a pinch of salt in a large bowl
1 unit
gradually add 1 cup (250 ml) water or enough to form a firm dough
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Chapattis

Ingredients

Method

What Makes This Variant Distinct