Skip to content
RCI-BR.001.0805.001

My Mom's Poppy Seed Bread

This recipe was given to me by my friend, Tracy Wernsman. It is very yummy and I know holds a specia

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyadvanced

Ingredients

  • flour
    3 cups
  • Sugar
    2 1/2 cups
  • baking powder
    1 1/2 teaspoons
  • salt
    1 1/2 teaspoons
  • milk
    1 1/2 cups
  • oil
    plus
    1 cup
  • oil
    2 tablespoons
  • poppy seeds
    3 tablespoons
  • eggs
    3 unit
  • vanilla
    1 1/2 teaspoons
  • almond extract
    1 1/2 teaspoons
  • butter
    1/4 cup
  • orange juice
    1/2 cup
  • Sugar
    3/4 cup
  • vanilla
    1/2 teaspoon
  • almond extract
    1/2 teaspoon

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)