RCI-BR.001.0787.001

French Toast with Mangos

Name: French Toast with Mangos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: French
Ingredients: 2 unit eggs separated; 1 tsp vanilla extract; 1½ cups soft bread crumbs; 8 unit thick slices French bread; 4 unit – 6 tbsp butter; 2 cups chopped mango; 1 cup sour cream; ¼ cup brown sugar; ⅛ tsp cinnamon; 1 cup cream

French Toast with Mangos from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

eggs separated
2 unit
vanilla extract
1 tsp
soft bread crumbs
1½ cups
thick slices French bread
8 unit
– 6 tbsp butter
4 unit
chopped mango
2 cups
sour cream
1 cup
brown sugar
¼ cup
cinnamon
⅛ tsp
cream
1 cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

French Toast with Mangos

Ingredients

Method

What Makes This Variant Distinct