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RCI-BR.001.0778.001

Stuffed Bellpeppers

Stuffed Bellpeppers from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • ground beef
    1 pound
  • – 8 large bell peppers
    6 unit
  • Rotel tomatoes (Italian)
    1 can
  • onion chopped
    1 large
  • garlic (to your liking) chopped
    1 unit
  • salt and pepper
    1 unit
  • Parmesan cheese
    1 unit
  • bread crumbs (Italian flavored)
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)