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RCI-BR.001.0777.001

Stuffed Acorn Squash I

Stuffed Acorn Squash I from the Recidemia collection

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • acorn squash (1 lb)
    1 small
  • chopped celery
    ¼ cup
  • salt
    ¼ tsp
  • cinnamon
    ¼ tsp
  • raisin bread
    cubed
    1 slice
  • lean ground pork or turkey
    6 oz
  • chopped onion
    ¼ cup
  • curry powder
    ¼ tsp
  • unsweetened applesauce
    ½ cup

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)