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RCI-BR.001.0746.001

Piquant Meat Loaf

[http://www.fns.usda.gov/fdd/facts/hhpfacts/FS-FinelyGroundBeef.pdf Finely Ground Beef, Frozen] by t

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • catsup
    ½ cup
  • tomato juice
    cup
  • salt
    ½ teaspoon
  • black pepper
    ½ teaspoon
  • eggs (or equivalent egg mix)
    beaten
    2 unit
  • fresh breadcrumbs
    ¾ cup
  • finely chopped onions
    ¼ cup
  • prepared mustard
    2 teaspoons
  • finely ground beef
    pounds

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)