RCI-BR.001.0671.001

Regular Cabbage Rolls

Name: Regular Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Romanian
Ingredients: 1 large cabbage; 1¾ lb / 750 g ground meat (mixture of pork and beef is recommended); 4 large onions; 2 tablespoons rice; 1 unit bread slice; 3 tablespoons lard; 5 - 6 unit tomatoes or 1 tablespoon tomato sauce; 1 unit salt; 1 unit pepper; 1 unit chopped dill; 1 unit qt / 1 l Borscht; 1 unit sour cream

In Romanian: Sarmale cu varza dulce

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

cabbage
1 large
/ 750 g ground meat (mixture of pork and beef is recommended)
1¾ lb
onions
4 large
rice
2 tablespoons
bread slice
1 unit
lard
3 tablespoons
tomatoes or 1 tablespoon tomato sauce
5 - 6 unit
salt
1 unit
pepper
1 unit
chopped dill
1 unit
qt / 1 l Borscht
1 unit
sour cream
1 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Regular Cabbage Rolls

Ingredients

Method

What Makes This Variant Distinct