RCI-BR.001.0502.001

Bacon Roll-ups II

Name: Bacon Roll-ups II
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: North American
Ingredients: 1 unit (1 pound) loaf sandwich bread; 16 ounces cream cheese (softened); 1 teaspoon garlic powder; 1 teaspoon dried parsley; 1 pound bacon (cut in half)

Contributed by [http://groups.yahoo.com/group/world_recipes/ World Recipes Y-Group] * Yields 25 serv

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultybeginner

Ingredients

(1 pound) loaf sandwich bread
1 unit
cream cheese
softened
16 ounces
garlic powder
1 teaspoon
dried parsley
1 teaspoon
bacon
cut in half
1 pound

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Bacon Roll-ups II

Ingredients

Method

What Makes This Variant Distinct