RCI-BR.001.0468.001

Stuffed Cabbage Rolls

Name: Stuffed Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 large head cabbage; 1 cup chopped onion; 1 unit garlic clove (minced); 1 tablespoon butter or margarine; 1 tablespoon olive oil; ½ teaspoon ground black pepper; ½ teaspoon oregano; ½ teaspoon ground cumin; ¼ unit teaspooon ground cinnamon; 1 unit x 8-ounce can tomato sauce (divided); 1½ cups cooked rice (cooked in chicken broth)

Makes 4 servings.

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

head cabbage
1 large
chopped onion
1 cup
garlic clove
minced
1 unit
butter or margarine
1 tablespoon
olive oil
1 tablespoon
ground black pepper
½ teaspoon
oregano
½ teaspoon
ground cumin
½ teaspoon
teaspooon ground cinnamon
¼ unit
x 8-ounce can tomato sauce
divided
1 unit
cooked rice (cooked in chicken broth)
1½ cups

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Stuffed Cabbage Rolls

Ingredients

Method

What Makes This Variant Distinct