RCI-BR.001.0444.001
Muhammara
Turkish red pepper spread. Enriched with walnuts and olive oil, a jar of roasted peppers quickly tur
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- chopped walnuts¼ cup
- x 7-ounce jar roasted red peppers1 unitrinsed
- fresh breadcrumbs½ cup
- clove garlic1 largecrushed
- extra-virgin olive oil1 tablespoon
- lemon juice1 tablespoonor to taste
- ground cumin1½ teaspoons
- crushed red pepper¼ teaspoon
- salt1 unit
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)