RCI-BR.001.0335.001

Baked Flatbread with Garlic

Name: Baked Flatbread with Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 4 cup Unbleached all-purpose flour; 2 tsp baking soda; 1 tsp cream of tartar; 1/4 tsp sea salt; 1/2 cup water; 1 tbsp egg replacer; 1 cup soymilk or lowfat milk; 2 tbsp canola oil; 1/4 cup olive oil or melted ghee; 2 unit garlic cloves (minced)

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

Unbleached all-purpose flour
4 cup
baking soda
2 tsp
cream of tartar
1 tsp
sea salt
1/4 tsp
water
1/2 cup
egg replacer
1 tbsp
soymilk or lowfat milk
1 cup
canola oil
2 tbsp
olive oil or melted ghee
1/4 cup
garlic cloves
minced
2 unit

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Baked Flatbread with Garlic

Ingredients

Method

What Makes This Variant Distinct