RCI-BR.001.0332.001

Raisin Bread

Name: Raisin Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Haitian
Ingredients: ½ cup sugar; 3 cups warm water; 1 tbsp salt; 2 tbsp yeast; 3 tbsp shortening; 5-6 cups flour; 1 unit egg; ½ cup raisins

Raisin Bread from the Recidemia collection

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

sugar
½ cup
warm water
3 cups
salt
1 tbsp
yeast
2 tbsp
shortening
3 tbsp
flour
5-6 cups
egg
1 unit
raisins
½ cup

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Raisin Bread

Ingredients

Method

What Makes This Variant Distinct