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RCI-BR.001.0322.001

Okra with Tomatoes

The acidity of the tomatoes helps to cut down the sliminess of the okra.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • boiled okras
    12 unit
  • chopped tomatoes
    4 unit
  • bread crumbs
    4 tbsp
  • butter
    1 oz
  • flour
    1 oz
  • milk
    ½ pint
  • salt
    1 unit
  • pepper
    1 unit
  • thyme
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)