RCI-BR.001.0282.001
Georgian Challah
Georgian Challah from the Recidemia collection
Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate
Ingredients
- yeast2 tbsp
- sugar1 tsp
- warm water2 cups
- all-purpose flour6 cups
- salt1 tbsp
- vegetable oil⅓ cup
Method
1
Prepare according to traditional method. (Directions were not provided in the legacy source.)