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RCI-BR.001.0244.001

Georgian Cheese Bread

* Makes 12 to 16 servings.

Prep15 min
Cook30 min
Total45 min
Servings4
Difficultyintermediate

Ingredients

  • pkg dry yeast
    2 unit
  • + ½ teaspoon sugar
    1 tablespoon
  • lukewarm milk
    cups
  • salt
    2 teaspoons
  • butter
    softened
    ½ cup
  • flour
    cups
  • sugar
    1 tablespoon
  • salt
    1 unit

Method

1
Prepare according to traditional method. (Directions were not provided in the legacy source.)