RCI-BR.001.0226.001

Sucre Sweet Boutique Bread Pudding

Name: Sucre Sweet Boutique Bread Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups day-old bread (croissant or danish preferred); 1 cup heavy cream; ¾ cup sour cream; 4 large egg yolks; ¼ cup whole milk; 1 cup sugar; 2 teaspoons vanilla extract; 2 teaspoons grated lemon zest; 2 teaspoons grated orange zest; 1½ teaspoons ground cinnamon

thumb|300px|right|Sucre's Superb Bread Pudding Sucre's version stands head and shoulders above the r

Prep15 min

Cook30 min

Total45 min

Servings4

Difficultyintermediate

Ingredients

day-old bread (croissant or danish preferred)
6 cups
heavy cream
1 cup
sour cream
¾ cup
egg yolks
4 large
whole milk
¼ cup
sugar
1 cup
vanilla extract
2 teaspoons
grated lemon zest
2 teaspoons
grated orange zest
2 teaspoons
ground cinnamon
1½ teaspoons

Method

Prepare according to traditional method. (Directions were not provided in the legacy source.)

Sucre Sweet Boutique Bread Pudding

Ingredients

Method

What Makes This Variant Distinct